Sprouting Jar Lid is perfect for those using the jar method in sprouting. They work on wide mouth mason jars, both quart and half gallon size.
Grow fresh sprouts easily using the jar method. Using a wide-mouth canning jar, soak seeds in water for 8-10 hours, then rinse seeds twice by pouring water out through the Sprouting Jar Lid. Invert jar, and sprouts are ready for eating in 3-4 days.
This sprout lid is made of durable food-grade plastic that won’t rust or tarnish like wire-mesh lids do.